Wine and veal blanquette necessarily go well together, as long as you make the right choice. Veal blanquette, that classic dish, pairs very well with certain wines that it’s time to discover. We know our food and wine pairings with meat. Trust us and you’ll find the ideal wine to bring out your veal blanquette and please your guests. Which wine can go with veal blanquette? Discover our advice.
Veal blanquette and red wine
You were thinking of serving your veal blanquette with a red wine? That’s a mistake. You should avoid serving red wine with veal blanquette. Indeed, veal blanquette is a dish in sauce. In fact, even though this element isn’t in the original blanquette recipe, white wine is often added to the sauce: that’s not for nothing. What’s more, the dish’s sauce contains crème fraîche. Now, one thing is certain: milk proteins and red wine don’t go well together. The reason lies in the tannins of red wine, which pair badly with milk protein. So, if you’re wondering which red wine to have with veal blanquette? The answer is none. As you’ll have understood, if you’re looking for a food and wine pairing with your blanquette, you’ll need to turn to white wine. There is, however, one exception: you can turn to red wines as long as they’ve already aged well and the tannins have softened.
Veal blanquette and white wine
White wine is the perfect food and wine pairing for a veal blanquette. However, not all white wines suit this very demanding dish. Indeed, veal blanquette has fairly rich elements, in particular the sauce and the meat, along with earthy notes thanks to the carrots and mushrooms. To create a lovely pairing, you should turn to a balanced white wine. It must both bring freshness through a lovely acidity but still have a real presence on the palate. What’s more, the calories in white wine are very low: so you can enjoy your blanquette without feeling guilty!
The classic pairings with veal blanquette
To pair wine with your veal blanquette, here’s some advice. First, you could choose a Chardonnay. In Burgundy, you’ll necessarily find the wine you need, whose balance will help showcase the quality of your dish. In the same region, a Chablis or a white wine from Beaune will also be excellent. In Alsace, you can’t go wrong. Whether you choose a Pinot Gris or a Riesling, there’s no doubt the energy of these wines will help you bring out your dish. What’s more, you’ll work wonders with white wines from Bordeaux. From Graves or Pessac-Léognan, these wines will be perfect for your veal blanquette. In addition, you won’t be unhappy with white wines from the Loire. Whether it’s Chinon, Vouvray, Saumur and many others: these wines will go perfectly with your veal blanquette. We have to warn you: Saumur-Champigny and veal blanquette make an excellent match.
The more original food and wine pairings with a veal blanquette
On the other hand, other white wines pair well with a veal blanquette. These food and wine pairings are more original but will still help you showcase the quality of your cooking and bring out new aromatic notes. More originally, white wine from the Rhône offers an excellent pairing with veal blanquette. By choosing a white Saint-Joseph, you’ll give a little tonic to your dish and awaken some very interesting aromas that your guests will appreciate. In addition, white wines from Savoie or the Jura will be a very lovely idea: Côtes du Jura, Chignin-Bergeron, Arbois. There’s no shortage of things to discover! In the Rhône valley, a white Crozes-Hermitage is a very good wine for a veal blanquette. Finally, you can pair other wines with a veal blanquette, such as wines from Provence, Languedoc-Roussillon or the South West. In any case, make sure to keep a balance between acidity and presence on the palate.
Which wine with a veal blanquette with lemon?
For a veal blanquette with lemon, it’s better to choose a rather young white wine. However, watch out for the acidity, which could turn out to be too high in contact with the lemon. We recommend choosing a white Chinon, a Pouilly-Fuissé or a Pouilly-Fumé, or else, in the Loire, a Savennières Roche aux Moines.
Which wine with a veal blanquette with morels?
Veal blanquette with morels is a lovely exception: you can drink red wine with it. You do, however, have to make sure it’s rather dry and evolved. We recommend a Volnay, a Givry or a Pomerol. Make sure to choose wines that are already mature, to prevent the tannins from becoming astringent.
You now know everything about pairings with veal blanquette. Are you about to taste a blanquette and drink wine? Take the opportunity to fill in a tasting sheet. And good news, we’re giving you one!
