This article is the third in our feature on Greek wine. The wine of Thrace is a wine produced in the region of Thrace. This region lies in north-eastern Greece, on the border with Bulgaria. Since antiquity, the wines of Thrace have lived through every change in Greek viticulture. Let’s set out together to discover the wines of this region!
The evolution of the wines of Thrace
The wine of Thrace has evolved greatly over time. The region was, in fact, a focal point of the cult devoted to Dionysus. During the age of Homer, the wines of the region, such as the wines of Mount Ismaros, were particularly well known. They were already exchanged as prestigious gifts.
In more modern times, the vines were replaced by other, more profitable crops such as tobacco. Over the past few decades, the situation has been changing again in favour of viticulture. Major investments have been made, particularly by Tsantali.
Wine of Thrace: a climate well suited to viticulture
The climate of the Thrace region, in Greece, is particularly well suited to viticulture. Broadly, the climate is humid and warm, with high rainfall. Likewise, the Rhodope mountains protect the vineyards from the cold winds that come from the north. The best spots for viticulture in the region stretch from Kavala to Maroneia.
It’s worth pointing out that the climate at Maroneia, a few kilometres from the sea, is very different from the rest. At an altitude of 350 metres, the temperatures are lower, leading to wines with higher acidity.
The grape varieties grown in Thrace
The grape varieties grown in the region are made up of international varieties and local ones. Mavroudi produces very intense red wines with a high tannin content. Pamidi produces wines with a higher sugar concentration. This variety is generally used to make rosé. These are interesting varieties, far removed from the main French grape varieties.
In the region, you’ll also find other varieties: Muscat, Roditis, Viognier, Chardonnay, and Sauvignon Blanc. Finally, there’s also Cabernet Sauvignon, Syrah, Merlot, Cinsault, and red Grenache. It’s worth noting that the Thrace region has no controlled designation of origin.
About to taste wines from the Thrace region in Greece? Take the chance to fill out a tasting sheet. And good news, we’re giving you one!
